A leader in the commercial refrigeration services, specializing in installation and maintenance is seeking a Food Equipment Technician to join their team!
*** Required to have an 07 Electrical License ***
The correct person will be responsible for the following:
-Electrically/mechanically troubleshoot, diagnose, maintain a variety of commercial food equipment.
-Installing the 'hot" side of equipment such a ovens, fryers, and meat slicers
-Replace parts when needed
-Operate hand and power tools such as gauges, meters, hoists, rigging equipment, torches, and measuring devices to perform correct service of units
-Must be able to stand, bend, kneel, and stoop for extended periods of time
-Refrigeration and commercial HVAC experience
***MUST pass a drug screen and background***
For immediate consideration please email your resume to firstname.lastname@example.org